This year I am going to chronicle everything that I create in my small kitchen. My goals are to inspire people to see food differently and help people living in small spaces to get organized. Today’s lifestyle is 24/7, learning how to organize your kitchen and planning your meals can help mental stresses and many health problems.
I want feedback! Please feel free to make suggestions. I don’t want to claim to know everything, and I want to know any “tricks” that anyone knows. I, also, plan to share my failures. If I completely bomb a recipe, you will know!